Food and Wine Pairings
Lemon Shrimp Risotto With Umani Ronchi Verdicchio
There are two main reasons I love Portuguese wines...
Lemon Shrimp Risotto With Umani Ronchi Verdicchio
" I was so taken with the creamy texture and lemony, subtly-infused shrimp flavor of the perfectly 'al dente' risotto that I had to ask for the recipe. "
Zabaglione Made With Moscato D'Asti Wine
There are two main reasons I love Portuguese wines...
Lemon Shrimp Risotto With Umani Ronchi Verdicchio
" Zabaglione is a type of custard served all over Italy but its origins are in Piedmont, home of the prized white truffle, hazelnuts, and Barolo wine. "
There are two main reasons I love Portuguese wines...
There are two main reasons I love Portuguese wines...
There are two main reasons I love Portuguese wines...
First, the value for the price is off the charts. Second, because of their food friendliness.
2016 Rasteau Domaine des Escaravailles Grenache
2016 Rasteau Domaine des Escaravailles Grenache
There are two main reasons I love Portuguese wines...
This 2016 Domaine des Escaravailles is crafted of 100% Grenache. It’s notes of dried black fruit, balsamic glaze, dark chocolate, and figs is the perfect wine to pair with chocolate!
Do you like Malbec and braai chops?
2016 Rasteau Domaine des Escaravailles Grenache
Do you like Malbec and braai chops?
It’s probably my favourite South African combo this summer! I tried the new braai tapas picnic at @perdebergwinery and it was yummy!
Banana Bread With Dessert Wine
2016 Rasteau Domaine des Escaravailles Grenache
Do you like Malbec and braai chops?
A good banana bread recipe is something which will serve you well in many ways over many years and for many different people in your life.